HERRING fillets

Fillets of Herring caught in the northern seas. Herring is a fish rich in minerals and vitamins, with a delicate taste accompanied by the smokiness of beech wood, an excellent alternative to ordinary everyday fish, they can be eaten after a short one-hour pre-soak to soften the intense saltiness, and seasoned with oil, celery, orange, fennel, onion or potatoes, lemon and thyme. Perfect for bean salads or buttered toasts. Pack of 250 gr price per kg 23,60 €